Taho. It is made of silken tofu, thick syrup and sago pearl. It was served hot. The best time to eat taho is first thing in the morning.
Green mangoes with shrimp paste. Unripe Kalabaw mangoes or Indian mangoes that goes very well with shirmp paste. Eaten as it is and sometimes served as an appetizer
Fish Ball, Kwek-Kwek and One Day Old. The white balls are called Fish balls made of cheap fish, flour and seasonings. The orange balls are called Kwek-Kwek or Toneneng which is boiled and peeled quail eggs that are battered and deep fried. The red ones are what we called One Day Old. It’s a day old chick that is unseasoned, battered and deep fried to perfection. These foods are usually served in bamboo skewers with a choice of sauces.
Pleasures of Eve 